Argentine bakes explained
Medialunas: the Argentine croissant explained
Medialunas are Argentine crescent pastries eaten with coffee. Butter vs lard types, how they differ from a croissant, fillings, and how to order one.
Argentine bakes explained
Plain-English explainers for the Argentine pastries and sweets on the Momona Bakery menu: medialunas, alfajores, dulce de leche, empanadas.